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Desserts

 

Lemon Mascarpone & Blueberry Napoleon with Raw Sugar Palmieres

 

Vanilla Bean & Ginger Panna Cotta with Local Blood Orange & Berries Tuille Cookie

 

Shortcake with Local Red Wine Roasted Strawberries, Strawberry Sorbet & Citrus Whipped Cream

 

Champagne-flourless Chocolate Cake with Chambord Anglaise & Raspberries

 

     Crouchembouche:  a Traditional French wedding cake.  Profiteroles filled with your choice of mousse,

     then dipped in caramel and stacked.