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Stationary Hors'd Ouevres

 

Marble slabs & platters of Artisinal American & International Cheeses, Bundles of Handmade Breadsticks, Sliced & Toasted Baguettes, Crackers, Home Made Honey Bay Pears, Dried Fruits, Sweet & Spicy Roasted California Walnuts, Olives, Fresh Seasonal California Fruits such as Grapes, Seckel Pears, Strawberries & Figs

 

Your choice of up to three of the following: caramelized honey-bay pears with brie & walnuts; seasonal peaches with feta, mint, honey & olive oil; chicken liver mousse with spiced apple chutney & tarragon; european butter, french radishes & sea salt; house-made hummus with zaatar spiced roasted carrots, bell pepper & olives; local tomato & basil with extra virgin olive oil & fresh mozzarella; goat's cheese with walnut-grape relish & thyme

 

Salad skewer: Crisp Baby Romaine, Sweet Cherry Tomato, Kalamata Olive, and Fresh Mozzarella Cheese tossed in our home-made Italian Dressing and served on a knotted bamboo skewer

 

Whole Baked Brie En Croute with Caramelized Apples, Caramelized Walnuts & Fresh Bread

 

Cumin roasted fingerling potatoes wrapped in smoked salmon & served with lemon creme fraiche

 

     Baked herbed goat's cheese and dates wrapped in phyllo & served with oregano pesto & selection of

     house-cured and pickled vegetables